2lb seed loaf - bread machine

Recipe

2lb seed loaf - High Altitude Recipe For Bread Machine.

  Ingredients

• 1 1/3 cups of water
• 1 cup Buttermilk, or 1 cup of water, 2 Tbsp dried milk and 1 tsp vinegar
• 1 large egg
• 2 Tbsp butter room temp or cut into chunks
• 1 Tbsp Honey
• 1 Tbsp Molasses
• 3 1/3 cups of bread flour
• 2/3 cups of quaker old fashioned oats
• 2/3 cups of whole wheat flour
• 2/3 cups of mixed seed. I used GERBS raw Super 7 Seeds, off Amazon.
• 1 Tbsp of vital gluten, I use Bob's Red Mill
• 2 tspn salt
• 1 1/2 tspn Yeast

 Instructions

• Select regular cycle, I like dark crust.
• Check dough should be sticky on the sides of the bread pan.
• Add more water if it is dry
• Add more flour if it is to wet

Picture

Ingredients

Ingredients

• 1 1/3 cups of water
• 1 cup Buttermilk
• 1 large egg
• 2 Tbsp butter room temp or cut into chunks
• 1 Tbsp Honey
• 1 Tbsp Molasses
• 3 1/3 cups of bread flour
• 2/3 cups of quaker old fashioned oats
• 2/3 cups of whole wheat flour
• 2/3 cups of mixed seed. I used GERBS raw Super 7 Seeds, off Amazon.
• 1 Tbsp of vital gluten, I use Bob's Red Mill
• 2 tspn salt
• 1 1/2 tspn Yeast